Food kept too warm or not cold enough lets bacteria grow, which is a real illness risk.
LA County code F108 · 2 pts
Also noted
Moderate · lower risk
Hot or cold water not adequate at a sink
Hot or cold water was not adequate at a sink, which makes cleaning and handwashing less effective.
LA County code F122 · 2 pt
Minor & admin · low risk
Equipment or utensils worn or not approvedMinor · 1 pt
Foods not kept separated or protectedMinor · 1 pt
Restrooms need attentionMinor · 1 pt
Inspection history
93 · Feb '26 · 1 serious
• Food held at an unsafe temperature
• Hot or cold water not adequate at a sink
+ 3 minor or admin
94 · Nov '24 · 1 serious
• Food held at an unsafe temperature
• Hot water below the required temperature
• Handwashing sink not stocked or reachable
97 · Nov '23 · 1 noted
• Hot water below the required temperature
+ 1 minor or admin
The bottom line
Scored 93, a low A. One serious issue last visit: food held at an unsafe temperature. Worth a closer look if you're cautious.
Risk tier
Market · Low risk
Last inspected
Feb 11, 2026
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed.