A surprise inspection on Jan 2026 scored 85, flagging hands not washed or gloves misused. The 97 above is the owner-requested re-check on Feb 2026.
What the surprise visit found
Serious · real illness risk
Hands not washed or gloves misused
Clean hands are one of the biggest defenses against foodborne illness, so this matters.
LA County code F106 · 4 pts
Also noted
Moderate · lower risk
Signs of rodents, insects, or animals
Pests can spread disease through food, so this is a serious cleanliness and safety problem.
LA County code F124 · 2 pt
Minor & admin · low risk
Foods not kept separated or protectedMinor · 1 pt
Equipment, utensils, or linens stored improperlyMinor · 1 pt
Thermometers missing or inaccurateMinor · 1 pt
Floors, walls, or ceilings need repairMinor · 1 pt
Non-food surfaces need cleaningMinor · 1 pt
Equipment or utensils worn or not approvedMinor · 1 pt
Plumbing or drainage issueMinor · 1 pt
Food safety manager not certifiedPaperwork · 2 pt
Inspection history
85 · Jan '26 · 1 serious
• Hands not washed or gloves misused
• Signs of rodents, insects, or animals
+ 8 minor or admin
97 · Dec '24 · clean
+ 3 minor or admin
90 · Jul '24 · 1 serious
• Food held at an unsafe temperature
• Signs of rodents, insects, or animals
+ 6 minor or admin
92 · Mar '24 · clean
+ 8 minor or admin
The bottom line
Currently 97, a clean A, from an owner-requested re-inspection. But a surprise visit scored 85, the worst issue being hands not washed or gloves misused. Worth a closer look, since the re-check was owner-requested, not a surprise.
Risk tier
Restaurant · High risk
Last inspected
Feb 4, 2026
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed.