Clean hands are one of the biggest defenses against foodborne illness, so this matters.
LA County code F005 · 4 pts
Minor & admin · low risk
Premises or pest-proofing needs attentionMinor · 1 pt
Food not stored properlyMinor · 1 pt
Foods not kept separated or coveredMinor · 1 pt
Utensils or linens stored improperlyMinor · 1 pt
Permit not available to showPaperwork · 1 pt
Inspection history
91 · Aug '24 · 1 serious
• Hands not washed or gloves misused
+ 5 minor or admin
96 · Mar '24 · 1 noted
• Hot water below the required temperature
+ 2 minor or admin
93 · Nov '23 · clean
+ 7 minor or admin
95 · Jun '23 · 1 serious
• Hands not washed or gloves misused
+ 1 minor or admin
The bottom line
Scored 91, a low A. One serious issue last visit: hands not washed or gloves misused. Worth a closer look if you're cautious.
Risk tier
Restaurant · High risk
Last inspected
Aug 22, 2024
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed.