Nothing on the latest inspection that poses a real illness risk.
Also noted
Moderate · lower risk
Handwashing sink not stocked or reachable
Workers need a working, supplied sink to wash up, and missing soap or access makes good hand hygiene harder.
LA County code F107 · 2 pt
Minor & admin · low risk
Foods not kept separated or protectedMinor · 1 pt
Equipment, utensils, or linens stored improperlyMinor · 1 pt
Wiping cloths not used or stored rightMinor · 1 pt
Floors, walls, or ceilings need repairMinor · 1 pt
Ventilation or lighting not adequateMinor · 1 pt
Plumbing or drainage issueMinor · 1 pt
Non-food surfaces need cleaningMinor · 1 pt
Food safety manager not certifiedPaperwork · 2 pt
Staff couldn't show food-safety knowledgePaperwork · 2 pt
Required signs or inspection report not postedPaperwork · 1 pt
Inspection history
86 · Dec '25 · 1 noted
• Handwashing sink not stocked or reachable
+ 10 minor or admin
90 · Jul '24 · 1 serious
• Cutting boards and surfaces not sanitized
• Signs of rodents, insects, or animals
+ 6 minor or admin
90 · Sep '23 · 1 serious
• Food not in safe, wholesome condition
• Eating, drinking, or tobacco use in the wrong place
+ 6 minor or admin
90 · May '23 · 1 serious
• Food held at an unsafe temperature
• Handwashing sink not stocked or reachable
• Eating, drinking, or tobacco use in the wrong place
+ 4 minor or admin
The bottom line
Scored 86, a B. No serious issues last visit. Generally fine.
Risk tier
Restaurant · High risk
Last inspected
Dec 31, 2025
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed. Refreshed weekly from the county feed.