Clean hands are one of the biggest defenses against foodborne illness, so this matters.
LA County code F106 · 2 pts
Also noted
Moderate · lower risk
Handwashing sink not stocked or reachable
Workers need a working, supplied sink to wash up, and missing soap or access makes good hand hygiene harder.
LA County code F107 · 2 pt
Minor & admin · low risk
Non-food surfaces need cleaningMinor · 1 pt
Ventilation or lighting not adequateMinor · 1 pt
Premises or pest-proofing needs attentionMinor · 1 pt
Food storage or containers not labeledMinor · 1 pt
Wiping cloths not used or stored rightMinor · 1 pt
Floors, walls, or ceilings need repairMinor · 1 pt
Staff couldn't show food-safety knowledgePaperwork · 2 pt
Required signs or inspection report not postedPaperwork · 1 pt
Inspection history
87 · Jan '26 · 1 serious
• Hands not washed or gloves misused
• Handwashing sink not stocked or reachable
+ 8 minor or admin
97 · Mar '25 · 1 serious
• Hands not washed or gloves misused
+ 1 minor or admin
97 · Apr '24 · clean
+ 3 minor or admin
The bottom line
Scored 87, a B, and slipping from 97. One serious issue last visit: hands not washed or gloves misused. Worth a closer look if you're cautious.
Risk tier
Market · Low risk
Last inspected
Jan 21, 2026
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed.