Dirty food-contact surfaces can spread germs between foods, so this one matters for safety.
LA County code F014 · 4 pts
Minor & admin · low risk
Food safety manager not certifiedPaperwork · 2 pt
Inspection history
94 · Jun '25 · 1 serious
• Cutting boards and surfaces not sanitized
+ 1 minor or admin
99 · Dec '23 · clean
+ 1 minor or admin
The bottom line
Scored 94, a low A, and slipping from 99. One serious issue last visit: cutting boards and surfaces not sanitized. Worth a closer look if you're cautious.
Risk tier
Restaurant · Moderate risk
Last inspected
Jun 12, 2025
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed. Refreshed weekly from the county feed.