Dirty food-contact surfaces can spread germs between foods, so this one matters for safety.
LA County code F014 · 2 pts
Minor & admin · low risk
Plumbing needs repairMinor · 1 pt
Floors, walls, or ceilings need repairMinor · 1 pt
Worker cleanliness or hair restraint issueMinor · 1 pt
Food safety manager not certifiedPaperwork · 2 pt
Inspection history
93 · Jun '25 · 1 serious
• Cutting boards and surfaces not sanitized
+ 4 minor or admin
96 · Aug '24 · 1 noted
• Hot water below the required temperature
+ 1 minor or admin
95 · Jan '24 · clean
+ 4 minor or admin
The bottom line
Scored 93, a low A. One serious issue last visit: cutting boards and surfaces not sanitized. Worth a closer look if you're cautious.
Risk tier
Restaurant · High risk
Last inspected
Jun 30, 2025
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed.