Dirty food-contact surfaces can pass germs to your food, so this one matters.
LA County code F115 · 4 pts
Minor & admin · low risk
Non-food surfaces need cleaningMinor · 1 pt
Wiping cloths not used or stored rightMinor · 1 pt
Inspection history
94 · Oct '25 · 1 serious
• Cutting boards and surfaces not sanitized
+ 2 minor or admin
96 · Jul '24 · clean
+ 4 minor or admin
80 · Aug '23 · 2 serious
• Live pests or an infestation
• Food held at an unsafe temperature
+ 6 minor or admin
The bottom line
Scored 94, a low A, and improving from 80. One serious issue last visit: cutting boards and surfaces not sanitized. Worth a closer look if you're cautious.
Risk tier
Restaurant · Moderate risk
Last inspected
Oct 30, 2025
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed. Refreshed weekly from the county feed.