Food kept too warm or not cold enough lets bacteria grow, so this genuinely matters.
LA County code MP08 · 2 pts
Serious · real illness risk
Food held at an unsafe temperature
Food kept too warm or not cold enough lets bacteria grow, so this genuinely matters.
LA County code MP08 · 2 pts
Minor & admin · low risk
Equipment or utensils worn or not approvedMinor · 1 pt
Inspection history
97 · Oct '25 · 2 serious
• Food held at an unsafe temperature
• Food held at an unsafe temperature
+ 1 minor or admin
94 · Jan '24 · 1 serious
• Cutting boards and surfaces not sanitized
+ 2 minor or admin
The bottom line
Scored 97, a clean A. 2 serious issues last visit, the worst being food held at an unsafe temperature. Worth a closer look if you're cautious.
Risk tier
Restaurant · High risk
Last inspected
Oct 31, 2025
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed.