Nothing on the latest inspection that poses a real illness risk.
Also noted
Moderate · lower risk
Handwashing sink not stocked or reachable
Workers need a working, supplied sink to wash up, and missing soap or access makes good hand hygiene harder.
LA County code F107 · 2 pt
Minor & admin · low risk
Equipment or utensils worn or not approvedMinor · 1 pt
Plumbing or drainage issueMinor · 1 pt
Food safety manager not certifiedPaperwork · 2 pt
Permit not available to showPaperwork · 1 pt
Inspection history
93 · Oct '25 · 1 noted
• Handwashing sink not stocked or reachable
+ 4 minor or admin
97 · Oct '24 · 1 serious
• Food held at an unsafe temperature
+ 1 minor or admin
96 · Apr '24 · 1 serious
• Cutting boards and surfaces not sanitized
+ 2 minor or admin
73 · Aug '23 · 3 serious
• Live pests or an infestation
• Food not cooked to a safe temperature
• Cutting boards and surfaces not sanitized
• Food not cooled down quickly enough
+ 6 minor or admin
The bottom line
Scored 93, a low A, and improving from 73. No serious issues last visit. Generally fine.
Risk tier
Restaurant · High risk
Last inspected
Oct 20, 2025
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed.