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Diamond Bar restaurants

NINI BAKERY

1393 S DIAMOND BAR BLVD · Diamond Bar
86 /100
City grade
B
True inspection score · a B
Trajectory · routine visits — Steady
909186
Apr '23Nov '23Feb '25
What inspectors found
Serious · real illness risk
Food kept by the clock, not tracked right
When food sits out on a timer instead of by temperature, the timing has to be logged correctly to stay safe.
LA County code F008 · 4 pts
Also noted
Moderate · lower risk
Signs of rodents, insects, or animals
Pests can contaminate food and surfaces with germs, so this is a real concern.
LA County code F023 · 2 pt
Moderate · lower risk
Handwashing sink not stocked or reachable
Workers need a working, supplied sink to wash up, and missing soap or access makes good hand hygiene harder.
LA County code F006 · 2 pt
Minor & admin · low risk
Utensils or linens stored improperly Minor · 1 pt
Dishwashing setup needs attention Minor · 1 pt
Floors, walls, or ceilings need repair Minor · 1 pt
Non-food surfaces dirty or worn Minor · 1 pt
Food not stored properly Minor · 1 pt
Plumbing needs repair Minor · 1 pt
Inspection history
86 · Feb '25 · 1 serious
• Food kept by the clock, not tracked right
• Signs of rodents, insects, or animals
• Handwashing sink not stocked or reachable
+ 6 minor or admin
91 · Nov '23 · 1 noted
• Handwashing sink not stocked or reachable
+ 6 minor or admin
90 · Apr '23 · 1 serious
• Food kept by the clock, not tracked right
+ 5 minor or admin
The bottom line
Scored 86, a B. One serious issue last visit: food kept by the clock, not tracked right. Worth a closer look if you're cautious.
Risk tier
Restaurant · Moderate risk
Last inspected
Feb 4, 2025
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed.