Nothing on the latest inspection that poses a real illness risk.
Also noted
Moderate · lower risk
Food kept by the clock, not tracked right
When food sits out on a timer instead of by temperature, the timing has to be logged correctly to stay safe.
LA County code F008 · 2 pt
Minor & admin · low risk
Floors, walls, or ceilings need repairMinor · 1 pt
Utensils or linens stored improperlyMinor · 1 pt
Premises or pest-proofing needs attentionMinor · 1 pt
Plumbing needs repairMinor · 1 pt
Inspection history
94 · Feb '25 · 1 noted
• Food kept by the clock, not tracked right
+ 4 minor or admin
99 · Sep '23 · clean
+ 1 minor or admin
The bottom line
Scored 94, a low A, and slipping from 99. No serious issues last visit. Generally fine.
Risk tier
Restaurant · Moderate risk
Last inspected
Feb 28, 2025
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed.