Dirty food-contact surfaces can spread germs between foods, so this one matters for safety.
LA County code F014 · 4 pts
Inspection history
96 · Sep '25 · 1 serious
• Cutting boards and surfaces not sanitized
90 · Dec '24 · 1 serious
• Food held at an unsafe temperature
+ 5 minor or admin
91 · Mar '24 · 1 serious
• Cutting boards and surfaces not sanitized
• Food kept by the clock, not tracked right
+ 5 minor or admin
96 · Jun '23 · 1 noted
• Handwashing sink not stocked or reachable
+ 2 minor or admin
The bottom line
Scored 96, a clean A. One serious issue last visit: cutting boards and surfaces not sanitized. Worth a closer look if you're cautious.
Risk tier
Restaurant · High risk
Last inspected
Sep 30, 2025
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed. Refreshed weekly from the county feed.