It means some food was spoiled, damaged, or contaminated, which can make people sick.
LA County code F013 · 4 pts
Serious · real illness risk
Food held at an unsafe temperature
Food kept too warm or not cold enough lets bacteria grow, which is a real illness risk.
LA County code F007 · 4 pts
Serious · real illness risk
Several serious violations at once
It means multiple major problems were found together, which raises the overall risk to diners.
LA County code F054 · 3 pts
Also noted
Moderate · lower risk
Signs of rodents, insects, or animals
Pests can contaminate food and surfaces with germs, so this is a real concern.
LA County code F023 · 2 pt
Minor & admin · low risk
Equipment or utensils need cleaning or repairMinor · 1 pt
Inspection history
86 · Sep '25 · 3 serious
• Food not in safe, wholesome condition
• Food held at an unsafe temperature
• Several serious violations at once
• Signs of rodents, insects, or animals
+ 1 minor or admin
96 · Oct '24 · 1 serious
• Food held at an unsafe temperature
+ 2 minor or admin
96 · Nov '23 · 1 noted
• Handwashing sink not stocked or reachable
+ 2 minor or admin
The bottom line
Scored 86, a B, and slipping from 96. 3 serious issues last visit, the worst being food not in safe, wholesome condition. Worth a closer look if you're cautious.
Risk tier
Market · Low risk
Last inspected
Sep 15, 2025
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed.