Dirty food-contact surfaces can pass germs to your food, so this one matters.
LA County code F115 · 4 pts
Minor & admin · low risk
Food safety manager not certifiedPaperwork · 2 pt
Inspection history
94 · Feb '26 · 1 serious
• Cutting boards and surfaces not sanitized
+ 1 minor or admin
98 · Apr '25 · clean
+ 2 minor or admin
96 · Sep '24 · 1 noted
• Signs of rodents, insects, or animals
+ 2 minor or admin
98 · May '24 · clean
+ 2 minor or admin
The bottom line
Scored 94, a low A. One serious issue last visit: cutting boards and surfaces not sanitized. Worth a closer look if you're cautious.
Risk tier
Restaurant · High risk
Last inspected
Feb 11, 2026
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed. Refreshed weekly from the county feed.