A surprise inspection on Jan 2026 scored 86. The 94 above is the owner-requested re-check on Jan 2026.
What the surprise visit found
No serious issues last visit
Nothing on the latest inspection that poses a real illness risk.
Also noted
Moderate · lower risk
Hot or cold water not adequate at a sink
Hot or cold water was not adequate at a sink, which makes cleaning and handwashing less effective.
LA County code F122 · 2 pt
Moderate · lower risk
Food not cooled down quickly enough
Cooked food that cools too slowly lets bacteria grow, which can make people sick.
LA County code F110 · 2 pt
Minor & admin · low risk
Non-food surfaces need cleaningMinor · 1 pt
Equipment or utensils worn or not approvedMinor · 1 pt
Ventilation or lighting not adequateMinor · 1 pt
Plumbing or drainage issueMinor · 1 pt
Equipment, utensils, or linens stored improperlyMinor · 1 pt
Floors, walls, or ceilings need repairMinor · 1 pt
Food safety manager not certifiedPaperwork · 2 pt
Permit not available to showPaperwork · 1 pt
Required signs or inspection report not postedPaperwork · 1 pt
Inspection history
86 · Jan '26 · 2 noted
• Hot or cold water not adequate at a sink
• Food not cooled down quickly enough
+ 9 minor or admin
91 · Apr '25 · 1 serious
• Food not in safe, wholesome condition
+ 5 minor or admin
93 · Nov '23 · 1 serious
• Food held at an unsafe temperature
• Food not cooled down quickly enough
+ 3 minor or admin
The bottom line
Currently 94, a low A, from an owner-requested re-inspection. A surprise visit recently scored 86. Worth a closer look, since the re-check was owner-requested, not a surprise.
Risk tier
Restaurant · High risk
Last inspected
Jan 27, 2026
An inspection is a snapshot of one day. A clean score isn't a guarantee, and a low one doesn't mean you'll get sick. Official LA County Public Health data, translated, not changed. Refreshed weekly from the county feed.